Available for Purchase
105
Hog Island Oyster Farm Tour
$240This gift certificate entitles up to twelve people to visit the Hog Island farm in Marshall, CA for their Classic Farm Tour and to learn all about oysters, how they farm them, and the marine environment in which they grow.
Learn how to shuck an oyster and taste their classic Sweetwater oysters. After your tour is done, you are encouraged to eat lunch just down the road at their restaurant, Tony's Seafood.
Tour available by reservation only Tuesdays and Thursdays at 10:30am. The tour lasts approx. 1 hour, and does not include lunch. Lunch reservations at Tony's Seafood are recommended.
128
Homemade Vintage Necklace
$135Take home this one-of-a-kind necklace handmade by Leta Altom of Blue Chelsea Treasures. Each piece of jewelry made by Leta is as unique as the materials she uses.
Made from materials salvaged from rusted metal roofing tin, a stamped metal claw foot chair sabot (toe cap), a slice of cow horn, a fragment of an earring, and a polished rhinestone shoe clip, this vintage jewelry features a string of tiny rhinestones encircling the roofing tin. All rusted materials have been sealed in acrylic to maintain their integrity and color.
Measuring approximately 15 inches from the back of the neck to the bottom of the pendant which hangs from a rusted, chain-link chain, this necklace comes with an open hook, allowing you to adjust it to various lengths to accommodate your outfit.
There is a story waiting to be told behind this piece - what story will you tell??
133
Wine Tasting at Cline
$125Gather with friends to enjoy the flavors of Sonoma County's vineyards at a VIP Wine Tasting for four at the Cline Family Cellars, paired with a complimentary cheese platter and a 15% discount on all wine purchases.
Family-owned and operated in Sonoma, Cline Family Cellars was built on a passion for winemaking and rooted in respect for the land.
Fred Cline started Cline Family Cellars in 1982 in Oakley, California, making his first vintages from original plantings of Mourvedre, Zinfandel, and Carignane, some of which dated back to the 1880's.
In 1989, Fred purchased a 350-acre horse farm in Carneros and moved the winery to Sonoma County. As one of the original Rhone Rangers, he began planting varietals that included a number of vineyards dedicated to Syrah, Viognier, Marsanne, and Roussanne. Since those first plantings, Fred and his wife Nancy have continued to plant vineyards throughout Sonoma County, expanding to include more classic varieties like Pinot Noir, Merlot, and Chardonnay.