Savor a bespoke 3-course meal crafted by Chef Dave Esau of Dave's Specialty Foods cooked in your home for up to 10 people.

Includes:

• 3 courses cooked in-home-Chef will
supply all needed food, pots, pans, etc.
• Wine pairing for each course
• Customized menu according to group
tastes and dietary needs

• A certificate to Barrington Floral Shop for a centerpiece for your experience.

Chef/Owner Dave attended Dumas Pere L'Ecole de Cuisine Culinary School, Glenview, Illinois in 1985, while working at the Ritz Carlton Hotel in Chicago.
He then studied in Lyon, France with Michelin 2-star Chef Michel Chabran.
After returning to Chicago in 1987, Dave worked as a Chef at D&J Bistro in
Lake Zurich, Illinois.

Shortly thereafter, he helped open Retro Bistro, Mt. Prospect as the Chef
de Cuisine. Dave also worked at Le Titi de Paris and Charlie Trotters, two renowned French restaurants. He then moved to Kohler Wisconsin to become Chef at The American Club, the Midwest's only 5-Diamond resort, then returned to Chicago with his Wife and 2 kids to open Dave's Specialty Foods.

Dave has won culinary awards, appeared on television and has been featured on numerous radio programs. After twenty-three successful years in business, Dave's Specialty Foods hosts cooking classes, caters small and large events, weddings and continues to serve lunch and private dinners at his Mt. Prospect location.