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Boujee Backyard BBQ
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Apps, Brews & Backyard BBQ from chefs Andy Ticer & Michael Hudman. An at home culinary experience for up to 20 guests (kid friendly if desired).
This experience will kick off around 3:00pm with a selection of rosé and bubbles, chosen by our sommelier Ryan Radish. Guests will settle in and start the afternoon with seasonal apps that could range from oysters - raw and roasted, crawfish, shrimp, BBQ, charcuterie, etc.. from chefs Andy Ticer & Michael Hudman. As the afternoon progresses, A&M will prepare a backyard BBQ with items from our custom made Fat Stack smoker and/or portable pizza oven. These items will be accompanied by a selection of beers from local breweries and wine pairings from Ryan Radish. Dietary restrictions and food sensitivities can be accommodated so that the experience is enjoyable for all participants. An outdoor entertaining space is preferred, but not required. Offer is valid through May 1, 2025. Date of booking is negotiable, but up to the discretion of the provider. To book this event, please contact [email protected].
Donated By Andy Ticer and Michael Hudman