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The Whole Hog!

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The ultimate summer party - A PIG ROAST FOR 50 PEOPLE!

All that's left for you to do is decide on a date and finalize the guest list! Sean Hofherr and his team of butchers and BBQ experts from Hofherr Meat Co. in Northfield will roast a whole hog (approx. 85lbs.) on-site while being available for the duration of the event for questions, a carving demonstration, setup and cleanup. HMC will work with the lucky winner to determine all your event needs for a customized BBQ experience. HMC will provide fully cooked pig, all event staff for cooking and clean-up and buffet set-up, including chafing dishes, paper goods, condiments and buns. Date and venue to be mutually agreed upon.

Generously donated by: Hofherr Meat Co.