Smoked Tenderloin & Steak Rub
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Mesquite Smoked Peppered Beef Tenderloin & Steak Rub
When you want luscious beef, but have limited time, or don't want to bother with the grill, this easy spice-rubbed tenderloin roast recipe from Tom Perini of James Beard Award-winning Perini Ranch Steakhouse is for you.
"Our signature dry spice rub for steaks helps form a crust on the tenderloin and boosts the buttery meat's flavor without masking it," Tom says. "When you want luscious beef for a dinner party, but have limited time, or don't want to bother firing up the grill, here's the tenderloin for you."
The steak rub is a unique blend of spices that's perfect for your favorite cut of beef or the rim of your best bloody Mary glass!
Donated by: Richard Gaona