SAME TIME NEXT YEAR
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39The best parties take some planning ahead. So we're offering you the chance to lock in your plans for the 2016 Triangle Wine Experience with seats to a kick-off party! On the Wednesday before next year's TWE, those in the know will be rocking and rolling with some of the region's best chefs and visiting fun-loving wineries. This pre-gaming fete will bring together the culinary talents of Cheetie Kumar of Garland in Raleigh, Elliot Moss of Buxton Hall in Asheville, Bill Cotter of Toast and Dashi in Durham, and James Doss of RX in Wilmington.
Some of our closest friends from the Sonoma Coast are coming in early to start the party off right. Jasmine Hirsch is the pied piper, leading the charge with friends from Lioco, Mayacamas and Wind Gap Wines in tow. All of this merry-making will take place in Ashley Christensen's forthcoming Bridge Club. This Party for 48 promises to be a blow-out event!
-Courtesy of the Above-Mentioned Wineries and North Carolina Chefs