Bartolotta Truffle Dinner
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Get ready for a once-in-a-lifetime culinary journey as you and seven very lucky friends experience a five-course black truffle dinner with wine pairings, prepared by two-time James Beard award-winning Chef Paul Bartolotta and Chef Brent Davis at Bacchus - A Bartolotta Restaurant. An internationally celebrated chef and restaurateur, Chef Bartolotta has brought his culinary talent and vision to kitchens all over the world - from Italy to Paris to New York to Las Vegas - for more than 30 years. And for the winner of this package, he and Chef Davis will be bringing their talent and vision to your table! Set in a sleek, stylish space in the Cudahy Tower in downtown Milwaukee, Bacchus' menu emphasizes seasonal ingredients and its wine list among the most extensive in the city. Don't miss this exclusive and delicious opportunity to experience true culinary genius. Unable to accommodate a party larger than 8 guests. Subject to availability. Not available Fridays, Saturdays or holidays. Not able to be combined, altered or modified. Expires October 19, 2025.
LIVE AUCTION will be held in the Grand Ballroom during the Paws & Claws Gala. Those interested in bidding on live auction items do have to be in person to bid or need a proxy bidder who is attending the event.
Donated By The Bartolotta Restaurants