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BENTONS WHOLE COUNTRY HAM

$100 current bid
8 Bids

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BENTONS WHOLE COUNTRY HAM - SLICED OR NOT SLICED - YOUR CHOICE

Benton's Smoky Mountain Country Hams are slow cured using salt, brown sugar, curing salt, and pepper and are typically aged 8-10 months, though hams are available 1 year and older. This time-honored practice dates back to the era of our forefathers, when the preparation and preservation of meat was a way of life and sustenance. Although the hands of time and technology have sculpted many aspects of our modern world, at Benton's Smoky Mountain Country Hams they have upheld the traditional dry-curing process and are striving to produce world class country hams and bacon. This lot includes your choice of a sliced or not sliced whole country ham.

Retail Value: 88
Lot Donated by Benton's Country Ham