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$150 | Zahav

$300 current bid
8 Bids

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Zahav brings the flavors of Israel's cultural crossroads to Philadelphia. While Israeli Cuisine is in a constant state of evolution, the cooking at Zahav comes from a deep well of Israeli hospitality.

Two menu options for guests to enjoy: Tayim is a 4-course tasting menu featuring an expanded selection of skewers Al Ha'esh (over fire) with Rice Pilaf, and Mesibah is a 4-course tasting menu featuring our Pomegranate Lamb Shoulder with Crispy Persian Rice, Whole Dorade in Grape Leaves, or Dry-aged Duck. Both menus begin with Laffa bread baked in the taboon, served alongside Salatim and Hummus-Tehina, and finish with award-winning desserts.

Reservations required for indoor dining from Tuesday - Saturday nights. Reservations are released 8 weeks to-the-day, at 11 am ET, in advance of the reservation date and opening one day at a time in a rolling fashion. Seasonal patio will reopen this Spring.

Donated By The Cook Family