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Private 5-course dinner for 10
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Join chefs Jill and David Victor for an intimate and unique dinner for 10. This locally sourced farm-to-table experience, includes a five-course, wine-paired menu, prepared using a wood-fired oven and hosted at On the Vine Caterings' exclusive location in Livermore.
Thank you, On the Vine Catering.
Donated By Cabana Dave Catering