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Kawa Ni Four-Course Tasting
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Executive Chef & Owner and Food Rescue US Advisor Bill Taibe will present a four-course dinner and Whisky/Sake Tasting for four people at his ultra-popular Westport restaurant, Kawa Ni. The tasting will focus on the differences between Japanese and American whiskeys and the flavors and production of sake while enjoying four courses of Kawa Ni's most popular dishes.