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The Restaurant at 1900

$300 current bid
3 Bids
FMV: $400

Description of the Item:

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The Restaurant at 1900 features modern American cuisine from award-winning Chef Linda Duerr. Linda's cooking shows influences of her native New England, as well as Italian and French cuisines.

The menu is seasonally-based and frequently updated according to the best ingredients available. Inventive lunch and dinner specials are offered.

This item includes dinner for two plus one bottle of sparkling wine and one bottle of red wine.

Donated By Doug Frost