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Dewazakura Junmai Daiginjo
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4720 ml. Junmai Daiginjo Genshu. In 1980 the Dewazakura Sake Brewery revolutionized the craft quality sake industry. This sake was the Second Grand Prix winner at the 2017 U.S. National Sake Appraisal. There is no water added after fermentation in this type of sake resulting in a fruity, dry, complex and well balanced sake with smooth and creamy texture.