Explore the cities of Poway, Ramona, & Julian with this fun package! Dine at Smokin J's BBQ, a hidden BBQ gem in Poway and named "San Diego's Best Barbecue" by Thrillist and where everything is made by scratch and infused with the perfect depth of flavor. Catch a show at Poway OnStage, a spacious performing arts theatre for bands, artists and theatrical performances. Venture out to Ramona, San Diego's wine country, for some wine tasting at Edwards Vineyard & Cellars. Lastly, head out to world-famous Julian Station for some Wine and Chocolate Tasting at Julian Wine and Chocolate. Total package value is $284 and includes:

1. $100 Gift Card for Smokin J's BBQ in Poway. Smoky, savory, tender BBQ that you can't stop thinking about. Breakfast, lunch, and dinner. Donated by Tiffany Wong and Chris Leong. Personal favorite is their namesake sandwich, The Smokin J, which combines pork belly, brisket and slaw in between a brioche bun. Mouthwatering goodness.
   
   
2. Two (2) Poway OnStage Vouchers good for two tickets to any shows in their Professional Performance Series. Expires October 16, 2023. Vouchers may be redeemed by mail or in person. Vouchers are not valid on Premium Shows. Seats are subject to availability. Not redeemable for cash. Cannot be used for previously purchased tickets. Valued at $100. Donated by Poway OnStage.
   
   
3. Gift Certificate for Wine Tasting for Four Guests at Edwards Vineyard & Cellars in Ramona Valley. You and three guests will taste their current wine selections and keep their logo glass. Must be 21 or older. No other restrictions. Open Saturdays and Sundays. Valued at $60. Donated by Edwards Vineyard & Cellars.
   
   
4. Wine and Chocolate Tasting for Two at Julian Wine and Chocolate, a Wine Bar and Tasting Room dedicated to the fine wines of San Diego County's higher elevation vineyards. Chocolates for tasting are made from local chocolatiers in San Diego County. Julian Wine and Chocolate is located at the world-famous Julian Station. Valued at $24. Donated by Julian Wine and Chocolate.