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Private Wine Pairing Dinner

$2500 current bid
1 Bid

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Private Dinner for 10 at the Duquesne Club

The five (5) amazing courses in the Wine Room of the Duquesne Club includes a menu created by Chef Keith Coughenour in conjunction with the expertise and perfect wine pairings by Sokolin Owner and CEO David Smydo.

The evening will begin with a beautiful champagne and perfect wines will be paired throughout the night with each delightful course from around the world with an intimate focus on France, Italy, and NAPA.

The menu will consist of a wonderful salad, amazing Seafood Appetizer, a Fresh homemade pasta with red sauce, a dual entrée of beef and chicken, and a classic over the top Chocolate Decadence.