Hell's Backbone Grill & Farm, Boulder, Utah: $100 Gift Certificate and Cookbooks

The winner of this package will receive a set of cookbooks signed by the chefs/owners and a gift certificate for $100 toward dinner at Hell's Backbone Grill & Farm in Boulder Utah.

Jen Castle and Blake Spalding are our chef-owners and operate the restaurant following Buddhist principles, with a commitment to sustainability, environmental ethics, and social and community responsibility. We serve organic, locally produced, regionally and seasonally appropriate cuisine, growing many of our own vegetables and fruits organically in the restaurant's two gardens and on our six-acre farm. We feature dishes made with fruit from Boulder's heirloom orchards and rely largely on local ranchers for the grass-fed meat we serve.

We are a seasonal business, typically open from mid-April into mid-November. We are open daily from 4-9.pm, seven days a week.

Restrictions:

• Expires: September 2027
• Does not apply toward the purchase of alcohol nor does it count toward gratuity.

Read the Distribution Policy Before You Win - Highlights Below:

• A $3 handling fee will be added to each winning bid. (*Not to exceed $25 per winner.)
• Pick-up will begin the week of August 15th, 2022.
• All shipped packages will be at the winner's expense per the Distribution Policy. Some exceptions may apply. Please read the complete policy for full details.

100% of your winning bid is re-invested in Nevada Public Radio.