This New England Cheesemaking Supply Company complete home cheesemaking set is the ultimate startup to your Home Cheesemaking Adventures, this set includes what is considered to be the "Bible of home cheese makers" Home Cheesemaking (4th edition), by Ricki Carroll the "Cheese Queen" herself. There are 100 cheesemaking recipes, tutorials, questions and answers, stories about cheese makers and lots more.

Along with your book you will also receive Ricki's Basic Cheesemaking Kit and 30 Minute Mozzarella and Ricotta Kit. With these kits you can make eight varieties of your very own preservative free cheeses: Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan, Mozzarella and Ricotta.

Contains

• Home Cheesemaking by Ricki Carroll
• 2 Dairy thermometers
• 1 yd Butter muslin
• 1 yd Cheesecloth
• 3 oz Citric acid
• 15 Vegetable rennet tablets
• 3 oz Cheese salt
• Basket cheese mold
• Mesophilic starter culture
• Thermophilic starter culture
• 1 oz Calcium chloride
• 2 Recipe booklets
• CheeseSmith handmade maple cutting board
• Free initial virtual cheesemaking consultation with Peter Zien, Owner/CEO, AleSmith Brewing Company and CheeseSmith Artisan Creamery. Peter has been making cheese for almost 20 years!