Located in the Cantabria mountains in north central Spain, Rioja is the country's best known and most historic wine region. And what better way to explore those wines than with seven different vintages! Each of the wines in this extraordinary package has been granted Designation of Origin (DOCa), for maintaining a proven consistency and quality over an extended period of time.

• Castillo de Ygay Gran Reserva Especial- Made from the best grapes sourced from La Plana, a 98-acre vineyard. The orange peel, dried cherry, forest floor, vanilla and black tea flavors mingle harmoniously over round tannins and citrusy acidity.
• Rioja Alta Gran Reserva 904- Complex, with notes of plums, blackberries, and raspberries. Fresh and balanced, with polished, silky tannins and a gentle, delicate finish. Long aftertaste, with balsamic notes of coffee and toasted caramel, candied fruits, and licorice.
• Magnum LAN Culmen Reserva 2017- Made from the Tempranillo (85%) and Graciano (15%) varieties. Culmen Reserva is aged for 22 months in new barrels of French fine grain oak from the Troncaise and Allier forests.
• Agnus Crianza 2017- A full, smooth body that finishes with exquisite precision and sense of place. Aromatic and ageable, this is also ready to pop open and enjoy today.
• La Maldita Garnacha- Incredibly fresh and fruit-forward with notes of strawberries, tart cherries, spring flowers, and loamy soil undertones in a medium-bodied, pure format. Vibrant acidity and silky tannins make this an easy-drinking red.
• Bodegas Valserrano Tempranillo Blanco Reserva- Marrying Viura with 5% Malvasia, this youthful wine ages well. Floral, leesy and very appealing with baking spice and pastry notes, aromatic oak, and lovely balance.
• Ramón Bilbao La Lomba- This rosé is made up of 90% garnacha and 10% viura grapes. The intense flavor, its floral character transports you to its origins, the gentle hillsides of Yerga.

To complete the experience, you'll enjoy great Spanish food well-paired with these amazing selections! The winning bidder will score a 16.80 lbs. Jamón Ibérico de Bellota, prized as one of the finest hams in the world. Acorn-fed, free-range Ibérico hams age for over two years, developing an incredibly complex flavor and enticing aroma. Indulge yourself with Spain's signature culinary triumph.

The winning bidder will receive seven bottles of wine from the Rioja region of Spain (Castillo de Ygay Gran Reserva Especialm, Rioja Alta Gran Reserva 904, Magnum LAN Culmen Reserva 2017, Agnus Crianza 2017, La Maldita Garnacha, Bodegas Valserrano Tempranillo Blanco Reserva, Ramón Bilbao La Lomba), with a bone in 16.80 lbs. Jamón Ibérico de Bellota with a carving stand.