Enjoy a day of wine tasting for 6 guests with a your own personal driver and $150 for lunch.

Package includes separate wine tastings at Domaine Drouhin, Argyle and ROCO Winery as well as $150 gift card to Red Hills Market for a lunch break between wine tastings.

All guests to be picked up and dropped off at maximum of two different locations within 30 miles of Tualatin, Oregon.

Mutual agreeable date to be determined with auction winner. A TPF representative can schedule your tastings and the itinerary for your day.

Expires January 1, 2023.

About Domaine Drouhin

Poised atop the Dundee Hills, with gentle slopes that capture the breezes and sunshine, our 235-acre estate overlooking the Willamette Valley produces some of the finest Pinot Noir and Chardonnay fruit in the world.

Robert Drouhin's vision of an Oregon estate winery that could rival the great vineyards of Burgundy has been realized at DDO. From what began as test plantings of cloned Pinot Noir rootstock, Domaine Drouhin now encompasses 124 acres of hillside vineyards. Interspersed with the Pinot Noir vines are 11 acres of Chardonnay, planted at various elevations and, like in Burgundy, planted right alongside rows of Pinot Noir.

About Argyle

Argyle's winemaking program includes sparkling wines, Chardonnays, Pinot Noirs and Rieslings, which have earned acclaim for their elegance, vineyard-driven character and uncommon ageability.

While Argyle has quietly established a reputation as an Oregon icon, they have remained deeply rooted in the Willamette Valley community, and true to the grower-first ideals that inspired our founding. Today, their estate program includes more than 400 acres, with a remarkably diverse tapestry of microclimates, clonal and rootstock selections, elevations, exposures and soil types.

At its heart, Argyle's history is a quintessential Oregon tale, complete with the promise of staking claim to new spaces, taking risks, and embracing opportunities and possibilities. It is also a story of a deep and meaningful relationship with the land, with the Oregon winemaking community, and with the wine lovers who have long championed the regions beautiful and distinctive wines.

About ROCO Winery

When Rollin Soles and Corby Stonebraker-Soles came to Oregon in the 1980s, they arrived at the leading edge of a movement. But in those early years, the movement we know today hadn't yet picked up full momentum. The idea of Oregon wine was actively in the making, emerging in real time through the daring efforts of people like Rollin and Corby and a diverse group of entrepreneurs who wanted nothing more than to produce world-class wines in an unproven but promising winegrowing region. They built wineries, developed foundational industry organizations, and worked to establish Oregon as the premier place to make Pinot Noir and Chardonnay outside of Europe.

Now more than 35 years later, ROCO showcases Oregon winemaking at its peak-through a talent that has produced hundreds of 90+ scores from leading industry critics, repeated placement in Wine Spectator's Top 100 Wines of the World, and multiple bottlings served in the White House.

Clarity is king in the ROCO cellar. Expertise is an expectation. So we never stop asking questions. We never trust popular ideas. We always test our hunches. Firmly rooted in the science of agriculture and fermentation, we carefully build a vision for what every bottle can be, relying on Rollin's mastery of the techniques and methods of winemaking and Corby's instincts as an artist to transform the raw material of beautiful fruit into the exquisite wines you take to your table.