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Salumi & Sips
$130 current bid
3 Bids
FMV: $200
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Enjoy quarterly shipments of slow-cured, handcrafted salumi made in Sonoma County by vintner and salumist Peter Seghesio. Each of your four installments will include one salumi crafted exclusively for the club, and one of their favorites. Take home your first shipment when you purchase this lot, as well as a bottle of Journeyman Russian River Pinot Noir.
Donated By Journeyman Wine & Journeyman Meat