Vintage 2001 Opus One

Light winter rains followed by warm temperatures in May allowed Opus Ones's vines to flower at an even pace, producing small, concentrated berries. The time from bloom to harvest was quite long at 133 days for Cabernet Sauvignon. Excellent and unhurried, the harvest began September 1st and concluded on October 19th. Inky purple in color with undertones of magenta, the 2001 Opus One shows aromas of black currant, black cherry liqueur, plum and fresh vanilla, with hints of graham cracker and black peppercorn. A supple, creamy entry is followed by intense flavors of ripe black cherry, cassis, and dark chocolate, finishing with lingering black fruit and savory spice.

Blend: 87% Cabernet Sauvignon, 6% Merlot, 3% Malbec, 2% Cabernet Franc, 2% Petit Verdot

• Wine Enthusiast 95: Starts with tons of rich new oak in the aroma, showing the most inviting notes of cedar, cigar box and pencil lead that segue to the remarkable fruit. The attack is powerful, with a punch of cassis spreading broadly and deeply across the palate. With its sturdy, clean tannins, this beautiful wine displays classic power, elegance and balance.

• Robert Parkers Wine Advocate 90: Performing better than it did eight years ago, the 2001 Opus One reveals a classic, French-like style with notes of cedar wood, melted licorice, black currants, roasted herbs and tobacco leaf. While not one of the stars of the vintage, it is a medium to full-bodied, outstanding effort that has reached full maturity. It should continue to drink well for another decade or more.