Gulf Coast cooking!
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Pier 6 Seafood and Oyster House recently opened in San Leon and with a tide-to-table mentality, offers the freshest Gulf Coast seafood available. Executive Chef Joe Cervantez, most recently the executive chef of Brennan's, who draws inspiration from near and far, wants you to join him for a virtual cooking class. A few dozen oysters will be sent to your home so you can prepare them alongside Chef Joe. You'll also receive a Toadfish Coastal Kitchen kit to make preparing Galveston Bay seafood easier, safer and more enjoyable!
Then, you and three guests will enjoy dinner at Pier 6 Seafood and Oyster House. On the menu, you'll find freshly shucked oysters and raw bar preparations alongside coastal classics and inventive seasonal creations.
Accommodations must be made 2 months in advance and expires 11/13/2021.
Donated By Toadfish