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Your culinary adventure will begin at Iron Chef & James Beard Award Winner Stephanie Izard's
Boka Progressive Dinner for 6
$1075 current bid
16 Bids
FMV: $1500
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Your culinary adventure will begin at Iron Chef & James Beard Award Winner Stephanie Izard's
GIRL & THE GOAT for light bites and appetizers. Next, travel to Chicago Magazine's "Best New
Restaurant" and Esquire's "Ten Best Restaurants of the Year," MOMOTARO, where you will
receive Japanese entrées from Executive Chef Gene Kato. Up next, venture to Chef Chris Pandel's
latest restaurant, CIRA, for Mediterranean inspired dishes. End your night at SWIFT & SONS,
where you will be treated to the stunning desserts of Chef Leigh Omilinsky. Expect top VIP
treatment throughout the night, including complimentary wine pairings at each location.
Value: $1,500
Donated By Boka Restraurant Group