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$20 Gift Certificate

$13 current bid
2 Bids
FMV: $20

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"It starts with butter, more than you think is necessary, that sits like an ice cap slowly melting in the pan. Next come the sliced onions, their sting dulled by fat and heat. A liberal shake of salt draws out flavor, which is then concentrated back into each wilted thread of onion. This is how pierogi ruskie begin at Pierozek, a new Polish restaurant in Greenpoint, Brooklyn." NEW YORK TIMES

Donated By Pierozek