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Crown Candy Kitchen Experience

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A St. Louis tradition since 1913. Opened by Harry Karandzieff and his best friend Pete Jugaloff. They brought their confectionary skills from Greece, along with a dream of providing a friendly-family environment to enjoy their delicious creations. Three generations later, Andy Karandzieff, continues the tradition today with fresh hearty meals to satisfy your appetite! Don't forget to leave room for desserts (it's a family policy).

Now you and three of your friends can enjoy the atmosphere, food, and desserts from Crown Candy Kitchen with lunch on a mutually-agreeable date. After your lunch, Andy will give your party of four an exclusive tour of the Crown Candy Kitchen chocolate-making process. Andy's witty personality will make this experience one-of-a-kind for your group!

Donated By Andy Karandzieff