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So. Indian Vegetarian Cooking
$90 current bid
4 Bids
FMV: $180
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In this 2-hour class, you will learn the basics of South Indian vegetarian cooking. You will learn about the core ingredients and how to make three main types of dishes served in the Karnataka region. Powell parent, Janet Walkoe, will provide ingredients and leave you with a stash of spices you can use in the future.
The class can either be at Janet's home in NW DC, in which case you can take what you make with you, or in your home and Janet can leave you to enjoy with your guests.
- Location: Your home in the greater DMV area, or Janet's, in NW DC
- Number of people: Maximum 7
- Open only to Powell families
- Expiration: December 11, 2020
Donated By Powell Parent: Janet Walkoe