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CHOPPED! What's for dinner?

$20 current bid
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Ian accepts a friendly challenge to whip up an improvised vegetarian dinner cooking-class style. He'll grab food from a "normally" stocked fridge and pantry while we sit, sip drinks, ask questions and/or offer commentary.

He may offer instruction or a hurl a few choice words during the process. His cooking is the entertainment, and the resulting dinner is the exclamation point!

Those who just want to eat dinner can blissfully play games in another room or slip in right when dinner is served (just like our beloved offspring).?

There is a limit of six (6) persons for this event.

The dinner will be held on Saturday, June 6, 2020 325 N Elmwood Ave, Oak Park.

Donated By Ian Morrison and Jules Eckersley