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2 seats at Carve a Turkey!

$65 current bid
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This item is for two seats at the table.

Have you ever tried to carve a turkey and it just does not look appetizing when you are done?

Here is your chance to learn how to professionally carve a turkey and artfully display it on a platter. Mila will dry brine a 13 lb. turkey and bake it for the event. Nile will display the utensils needed and will proceed to show you how the French carve this lovely bird.

During the presentation, we will serve Wine and soft drinks with some fine cheeses. Afterward, we will all sit down to a pre-Thanksgiving meal of sweet potatoes, stuffing, gravy, green beans and rolls topped off with Pumpkin pie and coffee.

Upon leaving, you will receive a packet of the dry brine used for the turkey, and some tips and recipes that will help you make a simple delicious Thanksgiving meal. One such tip and recipe is make ahead gravy, (gluten and non gluten). Also, you will receive a picture of the finished carved Turkey.

Date is Saturday, October 24 at 5:00PM. for 12 people at our home at 223 S. Grove Street in Oak Park.

Donated By Mila Tellez & Nile Wendorf