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In-home French Pastry Lesson

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A Cozy Winter Evening of French "Patisserie" for 12 people. Taste and make French desserts with Alban Adams. Alban was born in France and honed his patisserie skills in the kitchen with his mom and later in life with his best friend who owned two restaurants. Enjoy a private lesson learning how to make two desserts and sampling additional prepared desserts by Alban. Wine pairings will also be offered. This package is best for 12 participants and will be hosted at Holly Burt's residence. Must take place before March 15.

Donated By Holly Burt