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Private Artisan Cooking Class

$750

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Up to 6 people will enjoy this private artisan cooking class with our friend and talented cook Mimi Beaven at Little Ghent Farm in Ghent NY. Winner may choose from one of the following classes:

1. The Tip of the Sourdough Iceberg: Talk about sourdough starters and bake some bread of your own for a tantalizing taste of the world of sourdough.

2. Galettes and Crostata: Make sweet and savoury pastries and turn them into sweet galettes and savoury crostata using seasonal produce.
3. Holiday Canapes: Learn how to make a selection of sweet and savoury canapes to serve at holiday gatherings or dinner parties.

Your class will be 4-5 hours in length, held at the farm and followed by a light meal by Chef and Instructor Mimi Beaven. Times to be mutually agreed up by both Mimi Beaven of Little Ghent Farm and the purchaser. To be used by April 30th 2020.