Gift Card to Goosefeather
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Signed cookbook & Gift Certificate to Goosefeather
Paying tribute to the cuisine of Hong Kong, with a focus on noodles, Cantonese barbecue, and dumplings, Goosefeather's cuisine is unlike the other seven styles of Chinese food that most Americans are familiar with. Cantonese fare celebrates its main ingredients and emphasizes using fresh and seasonal items. Chef Dale's food takes traditional Cantonese fare up a notch, utilizing unexpected ingredients like dry-aged beef, black truffles and more.
Dale was a two-time cheftestant on Bravo's Emmy Award-winning culinary show, Top Chef, and became one of the show's most popular cast members. Dale has also competed on "Chopped," Iron Chef America, Knife Fight and Beat Bobby Flay. In September of 2015, Grand Central Publishing released Dale's first cookbook, Asian American, to rave reviews. Goosefeather is the first concept from Food Crush Hospitality, a partnership between him and his wife Agnes.
Value: $130
Donated By Dale & Agnes Talde / Goosefeather