Infused Olive Oil & Vinegar
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Award-winning blends of fruity California extra-virgin olive oil and savory seasonings are handcrafted by Capay Valley Ranches, a small, family-owned company in Northern California's agricultural heartland. Certified extra virgin by the California Olive Oil Council,
Basil Infused Oil adds bright, peppery flavor to all sorts of Italian recipes, from pesto sauces and marinades to dressings for caprese salad or roasted vegetables.
Myer Lemon Infused Oil lends vibrant citrus flavor to everything from fresh salads and roasted vegetables to tangy-sweet dipping sauces.
Mango Sriacha White Balsamic Vinegar showcases rich, spicy-sweet flavor and is perfect for drizzling over everything from salads, vegetables and grilled meats to pizza, pasta, risotto and egg dishes.
Traditional Balsamic is a rich, savory addition to pasta, seafood, salads and egg dishes, and it's also great drizzled on bruschetta or used as a dipping sauce.
Donated By John Orr