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Progressive Bay Harbor Dinner

$1500 current bid
1 Bid

Description of the Item:

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THIS AUCTION ITEM WILL BE SOLD ON THE BIG BOARD - CLOSING LIVE AT THE BOARD AT 8 P.M.

Your party of 8 will be hosted by CTAC Board Members for a "strolling" supper through Bay Harbor. First, join hosts Marilyn and Bill Crawford for appetizers before strolling down the street to the home of Robin and David Small for a delicious dinner entrée, with wine pairings, with help from Stephanie and Jim Jones. Finish the evening at Heidi and Mike Geiger's for dessert, a nightcap, and a view of the sunset on the balcony. Your three courses will be created with the help of local chef David Ogren. After attending the Culinary Institute of America in Hyde Park, New York, Chef David went to work in some of the top kitchens in the country. His cooking style is described as fresh, clean, and honest, sourcing local ingredients whenever possible. Mutually agreeable date in August or September. Schedule 2 weeks in advance.

Donated By Marilyn and Bill Crawford, Robin and David Small, Heidi and Mike Geiger, Stephanie and Jim Jones, and Chef David Ogren