"Smoking with Chef Harrell"
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Smoking is the new excitement in grilling!
Nothing evokes more pride than creating seasoned bark on smoked meat. The flavorful crust will make you feel like a barbecue pro while family and friends will beg for the recipe.
The MPS 230S Propane Smoker has push-button ignition and a temperature gauge to help you achieve competition-ready results in your own backyard. With four chrome-coated racks, smoke up to 8 chickens, 2 turkeys, 4 racks of ribs, or 4 pork butts.
Includes and a recipe booklet and quick start guide to help you every step of the way.
Also included are wood smoking chips and a grill cover.
And in case you need a little more instruction, Jeff Harrell, husband of Village Project Director, Barb Harrell, will come to your home at a mutually agreeable time to offer his tutorial services as a "master" smoker chef. He may not have a degree in meat smoking, but he knows his stuff and will happily teach you the method to perfection!
Donated By Jeff and Barb Harrell