Hands-on Cooking Class
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This basket includes a hands-on, plant-based cooking class titled "Grains Greens and All Good Things". Join Angela, the dietitian at Wellness House, for a private cooking class where you will learn how to work with nutrient-dense, plant-based foods. This class will give you all the tips and tricks to making plant-based cooking easy and delicious. During class you'll make an appetizer, entrée and dessert to enjoy! Come hungry!
To be scheduled for a mutually agreed upon afternoon or evening, Monday through Saturday, in May or June 2019 with a minimum of three weeks advance notice. Class will accommodate two to ten people.
Also in the basket are a few essential cooking tools to help you prepare!
Donated By The Wellness House