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Side of Beef
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This meat from Sandelbay Ranch is natural, locally raised, and 100% certified Angus Beef! You will get 256 pounds of beef, customized harvesting and processing at the butcher, and free home delivery valley-wide. Sandelbay Ranch beef is pasture raised, grain finished and dry-aged for 21 days for additional tenderness, optimal flavor and desired marbling. Recommended freezer space is 10 cubic feet.
For certificate: Contact 480.202.1498 for custom cut sheet, and to coordinate delivery.