PRHYME: Dinner for Two
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Enjoy a four-course dinner for two at PRHYME: Downtown Steakhouse in the Tulsa Arts District.
Award-winning Chef Justin Thompson presents this upscale and modern interpretation of the American steakhouse.
PRHYME's menu features only the best cuts of USDA Prime beef, such as a 16 oz. Rib-Eye, 14 oz. NY Strip 30 oz. Porterhouse, 6 and 12 oz. Filet Mignon, and an 18 oz. 30-day dry aged prime Rib-eye. In addition, PRHYME boasts Duroc pork chops, seasonal seafood, New Zealand lamb chops, artistically plated appetizers, classic caviar service, desserts made in house, and much more. Of course, no meal would be complete without a perfectly paired wine selection. Knowing this, PRHYME presents a wine list with over 250 selections from around the world, meticulously chosen and arranged by our expert team of certified sommeliers. When you dine at PRHYME, going out means going all out.
Alcohol and gratuity not included. Reservations are required and must be made directly with the general manager.