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The Chemistry of Cooking

$40

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Have you ever wondered why cakes rise and ice cream is creamy? 12 students can join Mrs. Schwert, Mrs. Homolka, and Ms. Kaput on Friday January 8th from 2:15 - 4:15 in the kitchen to find out! We will be baking up some fun so get ready for a sugar high!

Donated By Mrs. Schwert, Mrs. Homolka, and Ms. Kaput