NYC Art & Culinary Experience with Janis Gardner Cecil

Step into the worlds of contemporary art and Michelin-starred dining with this extraordinary New York City experience hosted by renowned art advisor and curator Janis Gardner Cecil, President of JGC Fine Art.

Begin with a private, expert-led tour of the iconic Metropolitan Museum of Art on Fifth Avenue, personally guided by Janis. Following the tour, enjoy cocktails and conversation at Restaurant Daniel, Chef Daniel Boulud's legendary Michelin-starred flagship, where Janis curates the celebrated Biannual Art Program.

Guests will experience the current installation featuring works by iconic American artists Andy Warhol and Jean-Michel Basquiat, alongside monumental paintings by acclaimed contemporary artist Ouattara Watts.

The evening continues with a multi-course tasting menu and wine pairing for two at Restaurant Daniel, along with an exclusive behind-the-scenes tour of Chef Daniel's celebrated kitchen.

Key Features:

• Private guided tour of The Met with Janis Gardner Cecil
• Cocktails at Michelin-starred Restaurant Daniel
• Multi-course tasting menu with wine pairing for two
• Exclusive viewing of the current Warhol, Basquiat, and Ouattara Watts installation
• Private kitchen tour at Restaurant Daniel
• Insider access to New York's art and culinary worlds

About Janis Gardner Cecil:
Janis Gardner Cecil is a respected art advisor, curator, and art historian with decades of experience in the international art market. She has curated for Chef Daniel Boulud and Dinex since 2004 and oversees the acclaimed Biannual Art Program at Restaurant Daniel. Her installations have appeared in And Just Like That, The Bear, and major feature films.

Janis is also a proud aunt to a niece and nephew in Manhattan Beach schools and is thrilled to support MBEF through this donation.

Details & Restrictions:

• By reservation and subject to availability.
• Blackout dates may apply at the discretion of the restaurant.
• Expires June 7, 2027.
• Tax and gratuity not included.
• Airfare and accommodations not included.
• Reservations coordinated directly with Janis Cecil and Restaurant Daniel.