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Third Annual Charlotte Family Meal
Join us for an unforgettable six-course culinary experience at Supperland on Monday, June 8, 2026, benefiting Giving Kitchen, the nonprofit that provides emergency assistance to food service workers in crisis.

The Details

6 PM Welcome Reception
Six-Course Seated Dinner crafted by top local chefs
Live Auction & Paddle Raise supporting food service workers


The Line-Up

Adriana "Dre" Cavazos (Customshop, Emmy Lou's)
Andres Kaifer (Customshop, Emmy Lou's)
Bernard Crate (Chapter 6)
Chayil Johnson (Community Matters Cafe)
Chris Rogienski (Leluia Hall)
Colleen Hughes, Mixologist (Tonidandel-Brown Restaurant Group)
Joe Hutton (Supperland)
Jonathan Shuler (Dilworth Tasting Room)
Sam Diminich (Grey's Diner, Restaurant Constance)
Samantha Ward (L'Ostrica)


Come savor a night of extraordinary flavors, community spirit, and meaningful impact. 



THANK YOU TO OUR SPONSORS


Hosted By

Giving Kitchen

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