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Rose Mary Chef's Table + Wine
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An intimate and immersive experience at Rose Mary's Chef's Counter for four guests, offering a front-row seat to the open kitchen as Chef Joe Flamm and Chef de Cuisine Brian Motyka's team create an ever-evolving tasting menu inspired by the finest micro-seasonal ingredients from the Midwest.
Rose Mary has earned national recognition for its distinctive Croatian-Italian cuisine and wine program, including multiple Wine Spectator Awards of Excellence and two appearances on OpenTable's Top 100 Restaurants in America. Chef-owner Joe Flamm is a James Beard Award nominee and winner of Top Chef Season 15, while Rose Mary's leadership team was named a 2026 James Beard Award semifinalist for Outstanding Restaurateur.
Value: $1,000
Donated By Chef Joe Flamm, Day Off Group