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CARNIVALE DU VIN NEW ORLEANS

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One lucky couple will indulge in an extraordinary culinary getaway in New Orleans with a three-night stay at the iconic Four Seasons New Orleans. This exclusive experience, generously donated by Rosemarie and Don Steiner '83, grants access to the renowned Carnivale du Vin, a premier celebration of fine wine and world-class cuisine benefiting the Emeril Lagasse Foundation.

The weekend begins Thursday night with a special dinner with Emeril at the Grand Marshal Patron Dinner at Meril.

Friday includes a beneficiary luncheon featuring student chef creations paired with distinguished wines, a Champagne and caviar reception overlooking the Mississippi River, and special dinner with Don Steiner '83 and one of the highest-rated Napa wine makers, Mike Smith.

Saturday night is the main event, celebrated with the Carnivale du Vin gala and wine auction showcasing acclaimed vintages and Emeril's special guest chefs.

Sunday Brunch concludes your experience with a farewell brunch hosted by acclaimed chef Aarón Sánchez.

Taking place November 5-8, 2026, this is a sophisticated and highly coveted culinary experience in one of America's most vibrant cities. $500 airfare voucher included.

Donated By Don Steiner