Four-Course Dinner for 4 at Reve Bistro + Wine

Plan to invite your closest friends only as you experience the beauty and delight of a class French meal, wine included of course! At REVE, Chef Paul Magu-Lecugy, EB alumni parent, will transport you to a true French bistro, right here in the East Bay. Paying homage to the French comfort food that he fell in love with as a boy growing up in Paris, Chef Magu-Lecugy will select and prepare four courses for your party of four that showcase the best of French fare. Enjoy a wine pairing with each course, to ensure a fabulous night a la francaise !

Since 2021, Reve Bistro has been recognized by Michelin. In addition, last year Reve Bistro was awarded best chef, best outdoor dining, and best special occasion restaurant by the Diablo Magazine.

Special Notes: Dinner for four guests. *Any items ordered outside of the chef's choice menu are not included and subject to tax and gratuity. All dietary restrictions must be given at the time of the reservation. To book this reservation please email Laura at least 3 weeks in advance at [email protected] to find a mutually agreed upon date / time. There is no cash value for this certificate & no change or refunds will be issued.

Donated by: Laura and Paul Magu, Owners REVE, EB Alumni Parents