Introducing the Nomad 8" Gyuto Chef Knife, a limited run series of 10 knives crafted through a collaboration between Chef Pedro Martinez and Amoureux Knives in Boise, Idaho.

Each knife is meticulously handmade with premium AEB-L Stainless Steel, known for its exceptional edge retention and durability. The blade is adorned with Amoureux Knives Maker's Mark, The title The Nomad named by Chef Pedro Martinez owner of Idaho Provisions and Snake River Creamery, and a serial number-a testament to its exclusivity and craftsmanship. Paired with G. L. Hanson G-Carta Brown Trout Handle scales, made locally in Nampa, Idaho, the Nomad offers a balanced, ergonomic grip for precision and comfort in every culinary task.

With a total length of 13 1/8 inches and weighing approximately 9.7 ounces, the Nomad embodies the pinnacle of culinary artistry and performance. Elevate your cooking experience with the Nomad and own a piece of culinary innovation today.

• Type: 8" Chef Knife
• Blade Material: AEB-L Stainless Steel (Flat ground with a satin finish at 60-61 HRC)
• Handle Material: Brown Trout Micarta by G.L. Hansen

Amoureux Knives

*Please note that the winner must be in attendance and present in person to collect the prize voucher.