Safe Passage Project's The Path We Make: A Culinary Benefit
June 2, 2026 | City Winery, New York | 6-10 PM
The Path We Make: A Culinary Benefit is an evening rooted in community and action. At a time when immigrant youth face growing uncertainty, your support helps create something lasting: safety, stability, and real pathways forward.
Safe Passage Project exists because people like you choose to walk alongside young people as they navigate complex legal systems and begin building new futures. This celebration honors the collective power of community to move us forward together.
Join us for a vibrant evening of connection and purpose, featuring signature tastings from local chefs and a silent auction of immigration-themed artwork. Through food, art, and shared stories, we will come together in support of immigrant youth and the future we are helping to shape.
Guests are encouraged to wear festive attire
HONORING
Pam Foster
Chief Operating Officer, Co-Impact and Board Chair, Safe Passage Project
Lifetime Achievement Award
Akin
Excellence in Partnership Award
Cowboy Bear Ninja
Community Trailblazer Award