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In-Home Dinner + Harbor Chef

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Transport your senses to the vineyards and kitchens of France with an intimate dining experience for two in the comfort of your home. The evening begins with Laurent-Perrier Cuvée Rosé Champagne and features a curated selection of exceptional French wines, including a Premier Cru White Burgundy, a Grand Cru Red Burgundy, and the legendary Château d'Yquem Sauternes. Chef Colin Stevens will prepare a multi-course dinner expertly crafted to complement each pairing. Perfect for a special celebration or an unforgettable evening, this experience brings world-class wine and cuisine directly to your table.

Donated by: Linda and Chris Nelson