Previous Item Next Item

Supper In The Street for 8

$1000 current bid
1 Bid
FMV: $1200

Description of the Item:

Register or sign in to buy or bid on this item. Sign in and register buttons are in next section

Want to place a bid?

REGISTER NOW

Already have an account?

1 Watcher

Enjoy a memorable evening with a catered farm-to-table dinner for 8 in the middle of Ellicott Street along with live music and open bar (21+ event). Date TBD (3rd or 4th Saturday in September). If you haven't attended this package is for you!

Adrian Bylewski's career as a chef has included working in kitchens that range from Hutch's and Buffalo Chophouse to his own restaurant on Elmwood Avenue and even a private gig in Qatar. Working with Curate Hospitality on pop-up style dinners, Bylewski, 33, who left his job as executive chef at the Chophouse for an opportunity to cook in Qatar as well as a catering gig for a Grand Prix event. Now while working on plans to open another restaurant of his own & as a chef in residence gig in late December at Milton's at Statler. But he said he likes the opportunity to make new connections through Curate. "You never know who you're going to meet, who's going to support you and come to your restaurant," he said.

Donated By Kevin Guest House