Four Course Private Chefs Meal
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Prepare for the height of Evanston luxury fine dining!! Nab the most exclusive rezzy (with very inclusive vibes) with local culinary dream team:
MaryAlice Peng - 2025 Alt Chili Champion and Kelloggian food critic
Olivia Burton - Viral sensation @ChezBurtron
Mackenzie Anderson - Dessert mastermind behind @mbakesbymackenzie
This four-course extravaganza will be fully customized to your preferences and paired with wines hand-selected (and enthusiastically explained) by Mackenzie herself. No matter the cuisine, this trio will consult, create, and probably over-deliver-because when you give Type-A business students a kitchen, they treat dinner like a case competition they're determined to win.