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Private Chef Dining Experience
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Gather with your friends (up to 12 persons) for a private farm to table dinner in your own home. Enjoy a four-course plated dinner featuring locally-sourced + sustainably grown cuisine prepared by Chef Aaron Holt, owner of Doolittle Farm LLC. Start your evening with mingling and a charcuterie grazing board.
Donated By Chef Aaron Holt, owner Doolittle Farms LLC