Chinese Cooking Workshop
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- Admission for 4 guests to one session of Chef Tony Hu's cooking workshop.
Step into the kitchen for an unforgettable culinary experience with renowned Chicago chef Tony Hu. This interactive workshop invites four guests to learn the art of authentic Sichuan cuisine in a fun, hands-on setting.
During this immersive session, participants will prepare two of Chef Hu's signature dishes-such as his famous dry chili chicken and crispy lemon shrimp-while gaining insight into traditional techniques and the cultural stories behind each dish.
Enjoy the meal you've created together and take home new skills, unforgettable memories, and a deeper appreciation for Chinese culinary traditions.
Perfect for food lovers, date nights, or a unique group experience in the heart of Chicago's Chinatown.
Details: Approximately 90-minute experience | Subject to availability | Minimum participant requirements may apply | Terms and conditions apply
Donated By Chef Tony Hu, Lao Sze Chuan